Tumbarumba
Chardonnay 2007

As always, there were Chalkers Crossing wines knocking on every door, including some beautiful prior vintages. Sommeliers take note; this is a serious producer.

James Halliday’s 2005 Top 100
The Weekend Australian
19th November 2005


Tasting Notes
   
Colour: Pale yellow with green tints
   
Nose: Citrus and nectarine aromas
   
Palate: Citrus and mineral flavours. The palate is elegant, fine, long and intense with almost invisible vanilla oak characters on the finish
   
Style: 100% fermentation in French oak barriques with 30% new oak barriques then maturation for 14 months
   
Serve with: Seafood, white meat and cheeses
   
Best drinking: Now to 2017
   
Closure: Screw cap