2010年份希托普斯赤霞珠

2010

观色:
深红,略带紫色
闻香:
黑加仑、雪松、黑橄榄、薄荷等寒冷地带葡萄酒常见的经典香气
尝味:
野生黑色浆果的味道和细腻丝滑的单宁达到完美平衡,回味悠长
技法:
酒体丰满,在法国橡木桶中培养16个月
配餐:
红肉、熏肉、野味、味道浓烈的奶酪
最佳饮用时间:
目前即可饮用,最迟至2025年
封口:
螺旋盖

获奖:
2013年詹姆斯·哈利德(James Halliday)葡萄酒指南94分(100分满)

2010年份希托普斯赤霞珠

 

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