2012年份希托普斯雷司令

2012

观色:
浅黄,略带绿色
闻香:
淡淡的柑橘香
尝味:
柑橘的味道,酸度持久,回味清新
技法:
100%使用不锈钢罐发酵,与酒脚一同培养6个月后装瓶
配餐:
贝类、海鲜
最佳饮用时间:
目前即可饮用,最迟至2020年
封口:
螺旋盖

获奖:
2014年詹姆斯·哈利德(James Halliday)葡萄酒指南94分(100分满),亦收入《詹姆斯·哈利德顶级佳酿精选录》

2012年份希托普斯雷司令

 

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